Maple Cider Glazed Salmon with Honey Butter Polenta
Who doesn’t love a good salmon dish? Salmon, in my opinion, is such a versatile protein, and pairs well with most anything. This specific recipe was inspired by none other than my Pinterest board. And let’s just say, it did not disappoint. I’m a big fan of a spicy and sweet combination, and the two mesh beautifully in this dish. The marinade for the salmon is so good that you might consider taking a swig - no judgment here if you do. If polenta isn’t your thing, by all means, swap it out with some mashed potatoes or rice. I, for one, really enjoyed the sweet component of the polenta, but that’s just me. I hope you enjoy this recipe just as much as my family did!