100% Grass-fed (NO Grain)
Our bison is 100% grass-fed and grass-finished on regenerative pastures, where bison graze on a natural diet of grass and forage without any corn or grain.
Bison Boneless Chuck Roast
Product information
$47.40
Reviews
4.9 out of 5 stars
3234 reviews
- 100% Grass-fed (no grain)
- From bison raised humanely on regenerative pastures
- Free of hormones, steroids, antibiotics, and GMOs
- Ideal for slow cooking and braising
Subscribe & Save at checkout for bonus 5% savings and your choice of ground beef, bacon-infused burgers, or breakfast sausage free in every order.
In stock and ready to ship
Additional details
Introducing our 100% grass-fed bison boneless chuck roast. Cut from the shoulder muscles, slow-cooking or braising the meat is best to ensure tenderness. This results in a beautiful roast that melts in your mouth.
Try adding potatoes, root vegetables, onions, and garlic to allow the different flavors to infuse the meat while it cooks.
Our bison boneless chuck roast is great in dishes like these:
- Slow-cooked bison stew
- Bison pot roast with root vegetables
- Braised bison in red wine sauce
From bison raised outdoors on regenerative pastures, our 100% grass-fed bison boneless chuck roast is a sustainable and ethical source of lean protein.
100% Brothers' Guarantee
We treat our customers like family. If you are not satisfied, we’ll refund your money back, and you keep the product.
- NO mRNA or glyphosate
- NO hormones or steroids
- NO GMOs or antibiotics
- NO MSG, nitrates, or sugar
Lastly, we treat our customers like family. If there's something that doesn't meet your expectations, let us know, and we'll make it right.
Fast Home Delivery
Free delivery starting at $159+ in many states! Plus, get your order in as little as two days with our weekly deliveries. We deliver everywhere within the continental US.
Before confirming your purchase, you'll receive an estimated delivery date so you can plan accordingly.
Seven Sons' Five Steps for Fast and Safe Delivery
- Items are vacuumed sealed in BPA-free packaging for safe transit.
- Extra insulated boxes are designed to withstand hot temperatures.
- Vapor liners are used to reduce airflow & keep your food cold.
- Extra dry ice to keep food safe for at least an extra 24 hours.
- SMS notifications to update you about the status of your order.
To learn more about our home delivery service, please visit our delivery FAQ page.
Blaine's Take on Bison Chuck Roast
"Our 100% Grassfed Bison Boneless Chuck Roast is rich in flavor and perfect for slow-cooking or braising, transforming into a tender, melt-in-your-mouth cut. It offers a slightly leaner alternative to beef, with a unique, hearty flavor that makes it stand out. While it comes at a premium price, the high-quality bison and care we put into raising it makes every bite worth it. It’s easy to prepare, especially for family meals or special occasions, providing a satisfying, robust meal with minimal effort." - Blaine (the 2nd son)
Product cut
Product score
Tenderness
Hearty
Buttery Soft
Cookability
More Challenging
Pretty Simple
Cost
Budget-friendly
Premium
Farming Practices
Regeneratively-Focused
We use strategic grazing to support animal health, enrich soil, and eliminate the need for harmful synthetic fertilizers, pesticides, and herbicides.
Humanely-Raised
We treat animals with care, raising them in low-stress environments with space to move and express natural instincts, while also ensuring humane harvesting.
View all
All Protocols
Click above to learn about all the protocols we have in place to bring our customers healthy and delicious meats they can eat with confidence.
Real Customer Reviews
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Our Favorite Recipes
Hearty Chuck Roast Recipe
I absolutely love the warm, summer months. But, I have to admit, cooking in the cooler months is my favorite! There’s just something about having a warm, nourishing, hearty meal waiting for Bruce when he comes in from farming in the frigid temperatures. In a way, it makes me feel like I’m really doing my part in taking care of him, as he provides for our family! This pot roast recipe is 100% no fail and husband approved. It has all of the perfect elements including potatoes, carrots, fresh herbed and spices, a hearty broth, and of course the meat. I used chuck roast as the protein as personal preference, but you could definitely opt for a different cut. Packed with all the autumnal flavors, this recipe is bound to be a family favorite, and all you have to do is throw it in a pot and let time work its magic!
Slow-roasted Beef Burgundy Recipe
Bring home the taste of comfort foods with this hearty Beef Burgundy Stew featuring an assortment of Fresh Veggies and Chuck Roast.
