Grass-fed Lamb Bacon
$16.25
$17.15
$16.20
$17.15
Save 5% on every order
Free item with each order
100% customizable
Our goal
To provide the peace of mind that comes from having a direct relationship with a farmer
Whether you're avoiding pork, following a low-carb diet, or simply ready to try something new, our grass-fed lamb bacon delivers the full bacon experience with a character all its own. If you've been searching for organic grass-fed lamb, our standards go further. No GMOs, no antibiotics, no chemical fertilizers, and no added sugars in the cure.
Two Ways to Enjoy Grass-Fed Lamb Bacon
We offer two options to suit how you cook. Our lamb bacon is sliced and ready for the skillet, frying up crispy for breakfast, burgers, or any recipe calling for bacon. Our lamb bacon ends are ideal for chopping into lardons, rendering into cooking fat, or getting extra-crispy texture in salads and roasted dishes.
Rich Flavor from Regenerative Pastures
Our lamb bacon starts with 100% grass-fed and finished lamb raised on regenerative pastures. That natural diet creates a rich, slightly distinctive flavor that adventurous eaters love. Traditional hardwood smoking adds the depth you expect from great bacon, without liquid smoke or artificial flavorings.
Grass-fed and finished animals are known to produce cleaner-tasting grass-fed lamb meat with better fat composition, including higher omega-3 fatty acids, compared to grain-finished alternatives.
Versatile Enough for Any Meal
We love lamb bacon well beyond the breakfast plate. Crumble it over salads, layer it on burgers, wrap it around vegetables, or stir it into pasta. Mix it with our ground lamb for flavor-packed dishes, or browse our value bundles for a great variety of ethically raised meat.
Delivered Fresh to Your Door
Every order is flash-frozen to lock in peak freshness and flavor. Learn more about home delivery and subscribe through our Subscribe & Save program for savings on every order.
Looking for more protein options? Our grass-fed beef collection is a great place to start.
Common Questions About our Grass-fed Lamb Bacon
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Lamb bacon is made from the belly of a grass-fed lamb, cured and smoked like traditional pork bacon, with a richer, more complex flavor. We offer sliced lamb bacon for pan-frying and bacon ends for chopping, rendering, or crisping up in your favorite recipes.
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Yes. For anyone avoiding pork for religious, dietary, or personal reasons, lamb bacon delivers the same smoky flavor and versatility as pork bacon, with a slightly distinctive character from 100% grass-fed and finished lamb.
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Our lamb bacon contains no added sugars, unlike most conventional pork bacon. That makes it a solid option for anyone following a low-carb diet, managing blood sugar, or simply wanting savory food without unnecessary sweeteners.
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Heat a skillet over medium heat and cook sliced lamb bacon for two to three minutes per side, or until crispy. Bacon ends can be chopped into lardons or rendered for cooking fat. Thaw in the refrigerator overnight and use within three days of defrosting.
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Yes, we ship lamb bacon across the continental US. Orders arrive flash-frozen and are guaranteed in your freezer for up to one year. Free delivery is available on qualifying orders.
Get $20 off your first order!
+ FREE Ground Beef with each delivery when you subscribe
The discount will be automatically applied at checkout—no code needed.
*Offer valid for new customers only. Cannot be combined with any other offer. Offer not valid on prior purchases or gift cards. Offer valid until 03/19/2026. Seven Sons Farms reserves the right to cancel this offer at any time. Value based on non-customer registering and placing an order within two (2) weeks of claiming the offer.
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