100% Grass-fed (NO Grain)
Our beef is 100% grass-fed and grass-finished on regenerative pastures, where cattle graze on a natural diet of grass and forage without any corn or grain.
8oz | Frozen Pkg
$11.10
4.9 out of 5 stars
3847 reviews
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Our grass-fed salted butter brings together rich flavor and everyday convenience. If you want butter that enhances everything from morning toast to dinner vegetables without needing to measure out salt separately, this is for you.
We add just enough sea salt to bring out the natural richness without overwhelming the taste. Whether you're spreading it on warm bread or melting it over grass-fed beef, the balanced seasoning makes every bite better.
We make our butter from A2 milk that grass-fed cows produce during summer months, when their diet of fresh pasture grasses creates the richest cream. Our small-batch churning process preserves the soft, spreadable texture and golden color.
Along with trusted partner farms, we raise cattle on regenerative pastures year-round, with no grain at any stage. We never use hormones, antibiotics, or steroids. Just cattle grazing the way nature intended on healthy pastures.
The grass-based diet creates milk rich in omega-3 fatty acids, conjugated linoleic acid (CLA), and fat-soluble vitamins like A, D, E, and K2. These essential nutrients come naturally from the pasture grasses the cattle eat throughout the year.
The milkfat composition from grass-fed cattle is naturally softer, making it easy to use even when cold. You won't struggle with rock-hard butter at breakfast.
Use our grass-fed salted butter for buttery mashed potatoes, pan-seared salmon with herb butter, or cooking vegetables. The salt content works beautifully in savory dishes and most baking recipes. When making compound butters or finishing steaks, the seasoning is already balanced. For high-heat cooking, pair it with beef suet. For precise baking or sweet applications where exact salt control matters, try our grass-fed unsalted butter instead.
The difference starts on the pasture. Grass-fed cattle grazing regenerative farmland produce milk with a favorable omega-6 to omega-3 ratio. The nutrient-dense diet creates a rich flavor in every stick. Consider pairing it with our value bundles for savings on multiple products.
Our salted butter arrives frozen and stays fresh in your freezer or the fridge until its expiration date. If you prefer room-temperature butter, keep a small amount in a butter keeper on the counter and replenish from your refrigerated supply.
100% Brothers' Guarantee
We treat our customers like family. If you are not satisfied, we’ll refund your money back, and you keep the product.
Lastly, we treat our customers like family. If there's something that doesn't meet your expectations, let us know, and we'll make it right.
Free delivery starting at $159+ in many states! Plus, get your order in as little as two days with our weekly deliveries. We deliver everywhere within the continental US.
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To learn more about our home delivery service, please visit our delivery FAQ page.
Our beef is 100% grass-fed and grass-finished on regenerative pastures, where cattle graze on a natural diet of grass and forage without any corn or grain.
We use strategic grazing to support animal health, enrich soil, and eliminate the need for harmful synthetic fertilizers, pesticides, and herbicides.
We treat animals with care, raising them in low-stress environments with space to move and express natural instincts, while also ensuring humane harvesting.
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Click above to learn about all the protocols we have in place to bring our customers healthy and delicious meats they can eat with confidence.
Growing up in Michigan and the surrounding Great Lakes, I have eaten my fair share of fish! After marrying Bruce, my consumption of seafood dwindled a bit, as he’s not as keen on it as I am. However, he will go for a good cooked fish dish & this one hits home. Cod is unique in the fact that it has such a delicate, subtle flavor, and can really take on any ingredient it’s paired with. This recipe has very minimal ingredients, but is packed with bold flavor! You really can’t go wrong with lemon, fresh herbs, and of course, butter! Try pairing this recipe with your favorite side, such as potatoes, rice, or your favorite vegetable! I hope you enjoy!
When it comes to making meals for my family, I try to prepare dishes that are elevated in flavor, but will also be something that will interest my toddlers (and sometimes even my husband for that matter haha). Kids don’t always care for the fancy foods, but I truly enjoy introducing new ingredients to my family, and incorporating different elements to my recipes. So finding that balance is my mission in the kitchen. Chicken is like the most blank canvas you can get in the culinary world. It can so beautifully adapt to any flavor profile and can be cooked many different ways. It’s one my of most favorite proteins and I could eat it every day, truly. This recipe envelopes simple home-style cooking, while representing refined and gourmet flavors. The rosemary brings an earthy freshness, while the Dijon mustard adds a tangy kick. It’s completed with a rich buttery sour cream that just brings the whole dish together. If you’re looking for a perfectly balanced dish, this is it. I hope you enjoy!
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*Offer valid for new customers only. Cannot be combined with any other offer. Offer not valid on prior purchases or gift cards. Offer valid until 02/04/2026. Seven Sons Farms reserves the right to cancel this offer at any time. Value based on non-customer registering and placing an order within two (2) weeks of claiming the offer.
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