Regeneratively-Focused
We use strategic grazing to support animal health, enrich soil, and eliminate the need for harmful synthetic fertilizers, pesticides, and herbicides.
1.1 lb avg. / pkg
$7.25
$8.05
4.9 out of 5 stars
4151 reviews
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Some cuts belong in your freezer, and pasture-raised chicken drumsticks are one of them. Juicy, bone-in, and full of flavor, they work for everything from weeknight oven bakes to backyard cookouts. If you're looking for an easy, crowd-pleasing cut, this is it.
Drumsticks are the lower leg of the bird, with the bone and skin intact to lock in moisture during cooking. The dark meat is naturally tender and juicy, soaking up marinades, rubs, and sauces with ease. Keep a pack in your freezer, and you're always ready for weeknight dinners or a batch cooking session.
Throughout the growing season, our chickens forage on regenerative pastures, transitioning to warm shelters with outdoor access as the weather gets colder. We've seen how this kind of seasonal, active life produces meat with noticeably better flavor and texture. Explore our full range of pasture-raised chicken to see everything we raise this way.
Every drumstick we ship is raised without antibiotics, hormones, GMOs, or growth promotants. Our chickens stay naturally healthy through ethical care and wholesome, non-GMO feed. For families who eat chicken regularly, that kind of clean sourcing makes all the difference.
Drumsticks and thighs are both dark meat from the leg, but in our experience, they each shine in different situations. Drumsticks tend to be leaner and firmer, which makes them a natural fit for grilling and roasting. Chicken thighs tend to be richer and more tender, making them work beautifully in braises, slow cookers, and sheet-pan meals.
When you want a grab-and-go cut for a crowd, drumsticks are our go-to. For saucy, fall-apart results, thighs are the better call.
Chicken drumsticks are a good source of protein, along with iron, zinc, and B vitamins. A nourishing cut that your family will keep coming back to.
Drumsticks are one of those cuts that work for just about any occasion. Pack them for a backyard cookout, batch cook them on a Sunday, or pull them out for a simple family dinner. Round out your meal with our boneless chicken breasts for a spread that works for every appetite.
Grill them over medium heat, roast them in the oven, air fry for crispy skin, or slow cook for tender, fall-off-the-bone results. Pat the skin dry before cooking for the crispiest results, and always use a meat thermometer to check doneness. Our Chicken Favorites Box is a great way to try drumsticks alongside our other favorite cuts.
Learn more about how home delivery works. Your drumsticks arrive flash-frozen and vacuum-sealed, and we ship throughout the continental U.S. with free delivery on qualifying orders to many areas. Choose Subscribe & Save at checkout for 5% off every order, plus a free item with every delivery.
Browse our curated bundles for even more ways to stock your freezer.
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We treat our customers like family. If you are not satisfied, we’ll refund your money back, and you keep the product.
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Free delivery starting at $159+ in many states! Plus, get your order in as little as two days with our weekly deliveries. We deliver everywhere within the continental US.
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We use strategic grazing to support animal health, enrich soil, and eliminate the need for harmful synthetic fertilizers, pesticides, and herbicides.
We treat animals with care, raising them in low-stress environments with space to move and express natural instincts, while also ensuring humane harvesting.
At Seven Sons, we never use growth promotants like Paylean. Instead, we raise animals naturally on wholesome nutrition, producing healthier meat.
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Click above to learn about the protocols we follow to provide healthy, delicious foods you can trust.
Chicken drumsticks deliver 23 grams of protein per serving
I could eat chicken every day, and this recipe is no exception. The best part, it's simple and takes only 30 minutes to bake! The end result is a flavourful and tender drumstick.
When it comes to making meals for my family, I try to prepare dishes that are elevated in flavor, but will also be something that will interest my toddlers (and sometimes even my husband for that matter haha). Kids don’t always care for the fancy foods, but I truly enjoy introducing new ingredients to my family, and incorporating different elements to my recipes. So finding that balance is my mission in the kitchen. Chicken is like the most blank canvas you can get in the culinary world. It can so beautifully adapt to any flavor profile and can be cooked many different ways. It’s one my of most favorite proteins and I could eat it every day, truly. This recipe envelopes simple home-style cooking, while representing refined and gourmet flavors. The rosemary brings an earthy freshness, while the Dijon mustard adds a tangy kick. It’s completed with a rich buttery sour cream that just brings the whole dish together. If you’re looking for a perfectly balanced dish, this is it. I hope you enjoy!
$7.25