Grilled Flat Iron Steak with Chimichurri Recipe

Steak is so versatile when it comes to cooking. It can take on essentially any flavor through a marinade or a dry rub. This recipe combines the bold flavors of vinegar and garlic, and the sweeter notes of honey, producing a perfect balance of sweet and savory in every bite.

To view full recipe click here.

Homemade Ground Beef Casserole

When you grow up in a large family, casseroles become a staple dish for dinner. They are quick and easy to make, and can be made out of whatever few ingredients you have on hand. This recipe only calls for a few simple, budget-friendly ingredients, yet it's loaded with flavor.

To view full recipe click here.

Simple Grass-fed Beef Meatballs Recipe

We're here to kick up your Italian night at home with a Meatball Recipe that you're sure to make again and again. This flavor-packed marinara and meatball recipe is the perfect match for our premium-blend gourmet ground beef, a tasty mix of chuck, brisket and short rib.

To view full recipe click here.

Hearty Chuck Roast Recipe

This pot roast recipe is 100% no-fail and husband-approved. It has all of the perfect elements including potatoes, carrots, fresh herbed and spices, a hearty broth, and of course the meat. I used chuck roast as the protein as personal preference, but you could definitely opt for a different cut.

To view full recipe click here.

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Brothers Guarantee: "We treat our customers like family. If you are not satisfied, we’ll refund your money back, and you keep the product.”

FREE Home Delivery starts as $159+

We want everyone to have convenient access to healthy food. Order today to enjoy a freezer full of meat delivered directly to your home. You can review our shipping map here.

Do you use mRNA vaccine in your livestock?

We DO NOT use mRNA vaccine at all which we've outlined in this article. There's a lot to unpack about the industry's use of mRNA vaccines, so we'd recommend you read the research we've compiled.

How are bundles packaged?

After our meat is dry aged and hand-cut, it's then vacuum sealed in premium mill easy-tear, BPA free packaging. This packaging is designed to seal completely around each cut of meat locking in the freshness. Once the product has been packaged, it is then immediately flash frozen to preserve freshness and flavor. 

How long will product last in my freezer?

Cuts will stay fresh up to one year in the freezer as long as the vacuum seal has not been compromised. If a seal should happen to come loose, the product should be fine. Just use this package first. Once the product has been thawed, they should be cooked within two to three days of refrigeration.

Is the meat freshly frozen?

Unlike a common industry practice, our product does not spend time fresh on a grocery store shelf and then frozen as a last resort to extend its life. Rather, all of our meat products are intentionally aged then flash-frozen immediately after processing to preserve ultimate freshness!

Are the bundles customizable?

Currently, we're not set up well to offer customization on the 1/8, 1/4 and 1/2 Beef Bundles. Part of the reason we're able to offer the special pricing is due to the efficiencies that the standardization of these bundles helps provide. Consequently, offering customization would increase the price due to the extra labor and inventory management this would create.

How much freezer space will I need for my bulk order?

As a general rule of thumb, you should plan for 1 cubic foot of freezer space per 35-40 pounds of meat. (1 cubic foot of space is roughly the size of a full large brown grocery bag.)For comparison's sake, our 1/8 Beef Box is 34-35 lbs.

Can I Subscribe & Save to Larger Bundles?

Yes, you can! Every item in the Winter Beef Sale is eligible for event-exclusive savings and Subscribe & Save. As a reminder, you can remove or edit the items, including the bulk boxes, on your next order.